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O PASTRY PASTICCERIA
MICROPERFORATED CAKE RINGS V
FASCE MICROFOFORATE
The micro-holes allow to support the edges of the cake avoiding to collapse I microfori permettono di sostenere i bordi della torta evitandone il collasso in
during cooking. They also allow to expel the moisture from the dough, cottura. Consentono inoltre di espellere l’umidità, ottenendo una cottura sempre
obtaining a perfect and always crispy cooking. perfetta e croccante.
Cake ring, microperforated Cake ring, microperforated Cake ring, microperforated
Fascia microforata Fascia microforata Fascia microforata
Tarte-Rahmen perforiert Tarte-Rahmen perforiert Tarte-Rahmen perforiert
Cercle microperforé Cercle microperforé Cercle microperforé
Anillo tarta microperforado Anillo tarta microperforado Anillo tarta microperforado
art. Ø cm. h. cm. art. Ø cm. h. cm. art. dim. cm. h. cm.
47510-07 7 3,5 47511-07 7 2 47512-07 7x7 3,5
47510-09 9 3,5 47511-09 9 2 47512-09 9x9 3,5
47510-11 11 3,5 47511-11 11 2 47512-11 11x11 3,5
47510-13 13 3,5 47511-13 13 2 47512-13 13x13 3,5
47510-15 15 3,5 47511-15 15 2 47512-15 15x15 3,5
47510-17 17 3,5 47511-17 17 2 47512-17 17x17 3,5
47510-19 19 3,5 47511-19 19 2 47512-19 19x19 3,5
47510-21 21 3,5 47511-21 21 2 47512-21 21x21 3,5
47510-23 23 3,5 47511-23 23 2 47512-23 23x23 3,5
47510-25 25 3,5 47511-25 25 2 47512-25 25x25 3,5
47510-27 27 3,5 47511-27 27 2 47512-27 27x27 3,5
47510-29 29 3,5 47511-29 29 2 47512-29 29x29 3,5
47510-31 31 3,5 47511-31 31 2 47512-31 31x31 3,5
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